Assistant Bar And Restaurant Manager 4*

Richard Lynch Consulting.

Limerick

We are currently recruiting an experienced Assistant Bar and Restaurant Manager responsible for daily Food and Beverage Operations to join a prominent 4* Hotel in Limerick. The role will require the effective and efficient management of all Hotel Bar Food and Beverage business and coordinating all day to day activities in the Hotel during your shift. Duty Manager experience also required. Requirements. · Experience in managing busy Food and Beverage operations, Outlets, Rooms service. · Candidates need experience managing large Events, Busy Food and Beverage volumes in this Hotel. · Management experience in Rostering, managing daily procedures, Tills and cash management needed, · Must display effective leadership and team management abilities. · Reliable, committed, motivated and above all professional person. · A positive attitude, a “can do” approach, an approachable style. · 3+ years Bar or Food and Beverage Supervisory experience in 4* Hotel in Ireland preferred, · Work Permit is not available for this role, full legal status to work in Ireland is required. Responsibilities. · Manage daily operations and coordinating all areas of the hotels Bar and Restaurant. · Lead and guide the team as required during service / shift. · Ensure the highest standards of cleanliness and hygiene prevail. · Observe all shift and opening / closing procedures including C-19 guidelines. · Provide leadership and facilitate a friendly and welcoming atmosphere for all and support for HOD. For full details please forward current CV in Word Format to with Reference details, view or call Richard to discuss. Job Types: Full-time, Permanent. Salary: Up to €32.33K per year .

875 days ago