Head Chef Tipperary 3* Hotel

Richard Lynch Consulting

Tipperary - Limerick Region, Tipperary

Head Chef required for 3* Hotel in Tipperary, ideal candidate will have 3/4 years experience in a similar role, this is a "hands on" position, will suit Chef from a Hotel with excellent Bar and Restaurant trade who is used to running with a small team. There is a Banqueting facility also with the potential to grow and develop this business further. Here its all about food quality and great seasonal menus, efficient service, having a great relationship with your colleagues and generally being centre of a great team. General Manager will consider recruiting experienced Sous Chef from a well managed property for this role, you will be fully responsible for all Kitchen operations, HACCP, Ordering, cooking, training, rostering etc, etc. For full details please contact Richard Lynch at 021-4880577 and email complete CV in Word Format to richard@rlconsult.com. This job originally appeared on RecruitIreland.com.

2115 days ago